Welcome to Kake Di Hatti® – Since 1942

Nestled in the heart of Delhi 6, Chandni Chowk, Kake Di Hatti® has been a beacon of authentic North Indian cuisine since 1942. For over eight decades, we have proudly carried forward a rich culinary legacy, blending traditional cooking methods with aromatic herbs and spices - meticulously prepared using tools like the Hamam Dasta - to deliver flavours that are as memorable as they are unique.

Famed as the "King of Naan®", Kake Di Hatti serves the biggest naan in the country, with over 100 varieties available in sizes ranging from Nikka to Baby to our signature Kake size. Each naan is a masterpiece - handcrafted, generously stuffed, and bursting with flavour—offering something for every palate, from the classic Butter Naan to creative innovations like Garlic Cheese Naan, Hariyali Naan, and Chocolate Naan.

With over a hundred outlets now open across India, we continue to bring our legacy to new communities through both owned and franchised outlets. Owning a Kake Di Hatti® franchise is more than just a business - it's a chance to become part of an iconic story, to build a beloved neighbourhood eatery, and to serve food that brings people together. Our franchisees embody our passion and commitment every day, helping us deliver unmatched quality, taste, and hospitality.

Our Story

The story of Kake Di Hatti®️ began in the narrow lanes of Old Delhi in 1942, when our founder, Sardar Bhagwan Singh Ji, set up a humble food cart in Chandni Chowk. Rooted in tradition and driven by passion, the small eatery - fondly named after his young son "Kaka" - quickly became known for its rich, authentic Punjabi flavours and warm hospitality.

Over time, that modest hatti (shop) transformed into a culinary landmark. Generations of the Singh family nurtured the brand, each bringing their own innovation while preserving the soul of what made Kake Di Hatti special - hearty food, made with love, served with pride. Today, led by Gurdeep Singh, Kake Di Hatti has grown into a nationwide brand with over 100 outlets, ranging from traditional dhabas and casual dining spaces to modern food courts and fine dining destinations.

Famous as the “King of Naan®️”, we serve the biggest and most flavourful naans in India - over 100 varieties, handcrafted using time-tested techniques and a secret blend of spices. Yet, at our core, we remain what we’ve always been: a family serving food that brings people together, just like it did back in 1942.

As custodians of a proud culinary heritage, we continue to grow while staying true to our roots. Our journey from a humble food cart to over 100 thriving outlets across India is a testament to the trust our patrons place in our quality and consistency. Renowned as the "King of Naan®️", Kake Di Hatti®️ is now more than just a restaurant—it's a celebrated brand that brings people together through flavour, tradition, and unforgettable dining experiences. With a strong foundation and a vision for the future, we invite passionate entrepreneurs to join our ever-expanding family. Franchising with Kake Di Hatti means becoming a part of a legacy built on authenticity, excellence, and a love for food that has endured for over 82 years.

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What Our Clients Say

Legendary outlets serving the best of Naans and Paranthas since 1942. It was introduced to me by my father then Restaurant is always on my cards whenever i visit Chandni Chowk. One should must try their stuffed Naan which is the biggest in the country and Dal makhani is best accompanied with it. A separate space for family dining is upstairs."

Delhi

When we think about celebrations, Kake Di Hatti is always our first option and it never disappoints. From the starter to the dessert the quality and tastes of everything was outstanding, my cheese cigar shots, achari paneer tikka, paneer butter masala might have been the best meal I have ever been served. Service was delightful and very professional.

Kanpur

The restaurant was picturesque with beautiful lights and portraits. The food was excellent- both in terms of taste and quantity. This is definitely a place to visit time and time again."

Kolkata

A renowned dhaba from the historic lanes of Chandni Chowk has made its mark in modern New Delhi - Kake Di Hatti, a legacy that spans more than half a century Old.

Ahmedabad

Kake Di Hatti, where big naans are served with even bigger hearts. As you stroll through the lanes of Asia's largest spice market, Khari Baoli in Chandni Chowk, you'll effortlessly spot the small yet immensely popular restaurant, Kake Di Hatti.

Lucknow

From the heart of Old Delhi, Chandni Chowk, to the vibrant city of Kolkata, the iconic North Indian vegetarian eatery, Kake Di Hatti, since 1942, has now opened its doors in Bhowanipore.

Lucknow