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Welcome to Kake Di Hatti® – Since 1942

Nestled in the heart of Delhi 6, Chandni Chowk, Kake Di Hatti® has been a beacon of authentic North Indian cuisine since 1942. For over eight decades, we have proudly carried forward a rich culinary legacy, blending traditional cooking methods with aromatic herbs and spices - meticulously prepared using tools like the Hamam Dasta - to deliver flavours that are as memorable as they are unique.

Famed as the "King of Naan®", Kake Di Hatti serves the biggest naan in the country, with over 100 varieties available in sizes ranging from Nikka to Baby to our signature Kake size. Each naan is a masterpiece - handcrafted, generously stuffed, and bursting with flavour—offering something for every palate, from the classic Butter Naan to creative innovations like Garlic Cheese Naan, Hariyali Naan, and Chocolate Naan.

With over a hundred outlets now open across India, we continue to bring our legacy to new communities through both owned and franchised outlets. Owning a Kake Di Hatti® franchise is more than just a business - it's a chance to become part of an iconic story, to build a beloved neighbourhood eatery, and to serve food that brings people together. Our franchisees embody our passion and commitment every day, helping us deliver unmatched quality, taste, and hospitality.

King Of Naan

The story of Kake Di Hatti®️ began in the narrow lanes of Old Delhi in 1942, when our founder, Sardar Bhagwan Singh Ji, set up a humble food cart in Chandni Chowk. Rooted in tradition and driven by passion, the small eatery - fondly named after his young son "Kaka" - quickly became known for its rich, authentic Punjabi flavours and warm hospitality.

Over time, that modest hatti (shop) transformed into a culinary landmark. Generations of the Singh family nurtured the brand, each bringing their own innovation while preserving the soul of what made Kake Di Hatti special - hearty food, made with love, served with pride. Today, led by Gurdeep Singh, Kake Di Hatti has grown into a nationwide brand with over 100 outlets, ranging from traditional dhabas and casual dining spaces to modern food courts and fine dining destinations.

Famous as the “King of Naan®️”, we serve the biggest and most flavourful naans in India - over 100 varieties, handcrafted using time-tested techniques and a secret blend of spices. Yet, at our core, we remain what we’ve always been: a family serving food that brings people together, just like it did back in 1942.