Chinese Starters

Stir-fried mushrooms tossed with spices and crushed pepper for a bold, flavorful dry appetizer. ???????? Do

Crispy fried mushrooms tossed in a spicy, tangy chilli sauce with peppers and onions.

Crispy paneer tossed in a spicy, tangy Indo-Chinese sauce with peppers and onions.

Crispy fried potato tossed in a spicy, tangy Indo-Chinese sauce with peppers capsicum and onions.

Veg momos served with Spring Roll and Veg Manchurian

Crispy, golden-fried potato sticks, lightly salted and served hot. Perfect for snacking or sharing.

Crispy vegetable balls tossed in a tangy, spicy Indo-Chinese sauce—perfectly bold and flavorful.

Crispy rolls stuffed with finely chopped vegetables and mild spices, served hot and crunchy.