Curries
Tandoori Dal Makhani
Black dal, chana dal, rajma that is cooked in butter and cream with mud pot smoky flavour
Tandoori Veg Kolhapuri
Veg Kolhapuri is a delicious spicy mixed vegetables dish which has its origin in Kolhapur, a historical city in south-west Maharashtra
Paneer Lajawab
Paneer in a rich creamy luscious texture bell pepper and aromatic spices in an onion-tomato gravy
Paneer Do Pyaza
Cottage cheese that is cooked with a gravy of onions and garnished with fried onions
Palak Paneer
Shallow fried panner cubes in a healthy spinach gravy and finely balanced curry spices in aromatic ghee
Veg Patiala
Two in one gravy - Palak gravy and rich cashew orange gravy topped with dumplings made of roasted papad filled with tossed vegetables, paneer and spices
Veg. Shahi Korma
Mixed vegetable in a rich cashew based paste that is subtly spiced with aromatic spices
Veg Makhanwala
Vegetable makhanwala is a very rich butter, cashew, onion, tomato and cream based gravy along with mixed vegetables
Kaju Masala Gravy
Rich tangy and sweet flavourful gravy made with cashew, tomatoes cream and spices
Makhmali Malai Paneer
Dish cooked with heavy cream, cashew powder, ginger-garlic paste and curd
Makhmali Soya Malai Chaap
Creamy soya chaap, cashew paste, coriander, green chilli and black pepper
Tandoori Paneer Tikka Lababdar
Tandoor cooked paneer, onions, capsicum, tomato with Indian herbs and spices mixed in a spicy gravy
Kashmiri Dum Aloo
Super delicious potato dish that\'s bursting with flavours cooked in kashmiri style
Tandoori Mushroom Masala
Tandoor cooked mushrooms, onions added in flavorful, rich, creamy and delicious gravy base of onions, tomatoes and cashews